Author: Moderation Key To Low-Carb Success

UNKNOWN | Other
Published: 01/18/2005

PLAINFIELD, Ill. (PRWEB) - While the low-carb diet craze may be on the decline, many Americans still are taking a low-carb approach to their eating and drinking. And when it comes to drinking, a self-professed ""low-carb bartender"" is preaching moderation.