Minding Your P's And Q's

Behind the Bar-A +A
Published: 03/19/2013

In your dream world, everyone knows what to do and how to do it perfectly. Oh, and your customers are perfect, also. But you don’t have to wake up and smell the coffee. In your real world, all the details of running your establishment will keep you up nights. In fact, even in the light of the day shift, it may seem like there’s more slipping through the cracks, cans of worms, seat of your pants and reinventing the wheel than smooth sailing, if you get my drift.

Not quite?