Packaging Returns To Wild Turkey Distillery

Published: 10/01/2013

LAWRENCEBURG, Ky. — After a seven year hiatus, bottling has returned to the Wild Turkey Distillery here with the recent opening of a $43 million packaging facility.

While creating more than 60 new jobs in the area, the 145,000-square-foot facility provides full bottling and packaging capabilities for all of Gruppo Campari’s U.S.-distilled spirits brands, including the Wild Turkey bourbon line and Skyy vodka. The facility will initially handle up to 4 million nine-liter cases of product annually.