Anne Dimmick from Campari and Andrew Bake from Southern Glazers Wine and Spirits conduct a sampling of Russell’s Reserve bourbon as part of Jungle Jim’s annual “Whiskey Trail” event in Cincinnati.
Anne Dimmick from Campari and Andrew Bake from Southern Glazers Wine and Spirits conduct a sampling of Russell’s Reserve bourbon as part of Jungle Jim’s annual “Whiskey Trail” event in Cincinnati.